A relaxed Sunday.. With Gungs!

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Last week David (a Swedisch friend) stayed with us for a few days. Now he has gone to India on business for a week or so, then he will come back to stay with us for a few more days before he goes to Hua Hin to give himself some beach time.

Since he came I started to sit on the roof terrace in evenings, what is nice and cool only you get eaten alive if you don't use mosquito cream or spray.

After 8 months of living in this house I finally discovered how nice my roof terrace actually is to relax in the evenings and have a nice beer before going to bed.

Since then Ann and me have been sitting there every evening. A few nights ago we even dragged the TV up there to watch the football.

Today was a bit of a relaxed day.. The night before it had rained so it was nice and cool with a lot of clouds so we had some shades. So I went up to the roof terrace in the afternoon (35 degrees Celcius), when we decided it was a good idea to put sometime on the BBQ for diner.

We did as thought and right now I am feeling very full with a lot of King Prawn's in my belly.

(In Thailand we call a king prawn, a Gung.)

After cutting them a bit open first in a pot to put over some garlic and soja.

Of course we also need a nice sauce to dip them in.

(Sorry was to lazy to turn the picture again)

After a while Ann put's on the first load.

Don't they look nice on the BBQ?

This was me under protest :) Ann was making some fried rice downstairs so I had to stay and turn them over.

Pop wanted to turn them over but he was only allowed to pose like this for the picture.

Finally time to eat!

What you see on the picture is a typical Thai BBQ. This one is sort of a pot but they are also made out of buckets. At first I didn't think that would be nice but I have to say it is better then most BBQ's I have seen in Europe.

Anyway.. tomorrow it is time for work again so I am going to try and enjoy the rest of my Sunday off :)